黑料社区

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03-10-2013 by NATSO A Day in the Life of a Truckstop Operator: Mark Russell

Industry suppliers know that understanding their customers increases service levels in addition to profits. While no two days are ever exactly the same for truckstop and travel plaza operators, Highway Business Matters sat down with Mark Russell, director of operations for Russell鈥檚 Truck and Travel Center 2, near Amarillo, Texas to learn about a typical day.

03-10-2013
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12-26-2012 by NATSO Barbecue Moves from the Backyard Grill to Restaurant Menus

While barbecue is synonymous with summertime, leading restaurant operators have picked up on the trend and many are using limited-time offers to feature barbecue throughout the summer and even as a winter-time meal.Adding new barbecue offerings to menus could boost sales for truckstop and travel plaza operators and industry suppliers while also increasing customer satisfaction.

12-26-2012
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11-14-2012 by NATSO Reserve a Booth at The 黑料社区Show by Dec. 5

Vendors that reserve a booth for The 黑料社区Show by Dec. 5 have the opportunity to take advantage of a number of pre-show marketing opportunities. Successful trade show experiences require targeted, effective pre-show marketing and promotions.

11-14-2012

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